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Sheet Pan Sausage and Peppers with Parmesan-Garlic Cauliflower Rice
Sheet Pan Sausage and Peppers with Parmesan-Garlic Cauliflower Rice is simple and packed with healthy vegetables. This gluten-free dinner re...
Asian Noodle Bowls
These Asian Noodle Bowls are a mix between Pad Thai and lo mein and are addictively delicious. Although the ingredient list might look a tad...
CRANBERRY FUDGE SWIRL CHEESECAKE
The cranberry and fudge fillings are layered into the cheesecake in three layers, the final one being on top for decor. With each layer, the...
PUMPKIN CHEESECAKE BROWNIES (GLUTEN FREE + REFINED SUGAR FREE)
Though it’s so tempting to cut into them right away, I recommend letting them cool overnight in the fridge. They condense into the most wond...
one bowl zucchini banana bread
This one bowl Zucchini Banana Bread is made without butter or oil, but so tender and flavourful that you’d never be able to tell it’s health...
THANKSGIVING SHEPHERD’S PIE WITH STUFFING CRUST
Warm and filling, this "shepherd's" pie is brimming with Thanksgiving flavors. I realize that most turkeys and chickens do not...
TURKEY CRANBERRY ROLLUPS
Turkey Cranberry Rollups are the tastiest way to use up all that leftover turkey from Thanksgiving and Christmas! They are a little sweet, a...
Crab Stuffed Portobellos
The dense, meaty texture of the Portobello holds up extremely well to baking or grilling. They also make a great vehicle on which to load ot...
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